Items where Division is "Schools > Built Environment and Architecture > Civil & Building Services Engineering" and Year is 2005

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Number of items: 6.

C

Chaer, I., Doetsch, C., Kitanovski, A., Hansen, T., Frei, B., Vuarnoz., D., and Reghem, P. (2005). Chapter 3 - Fluid Dynamics. In M. Kauffeld, M. Kawaji, and P.W. Egolf (Eds.), Handbook on Ice Slurries - Fundamentals and Engineering (55-81). Paris: International Institute of Refrigeration, Paris, 2005.

E

Evans, J. (2005). The changing face of refrigeration. Institute of Food Science and Technology, 19(2), 17-19.

F

Foster, A., Ketteringham, L.P., Swain, M.J., Kondjoyan, A., Havet, M., Rouaud, O., and Evans, J.A. (2005). Design and development of apparatus to provide repeatable surface temperature-time treatments on inoculated food samples. Journal of Food Engineering, 76(1), 7-18. doi: https://doi.org/10.1016/j.jfoodeng.2005.05.012

Foster, A., Ketteringham, L.P., Swain, M.J., Kondjoyan, A., Havet, M., Rouaud, O., and Evans, J.A. (2005). Design and development of apparatus to provide repeatable surface temperature-time treatments on inoculated food samples. Journal of food engineering, 76(1), 7-18. doi: https://doi.org/10.1016/j.jfoodeng.2005.05.012

Foster, A., Madge, M., and Evans, J.A. (2005). The use of CFD to improve the performance of a chilled multi-deck retail display cabinet. International Journal of Refrigeration, 28(5), 698-705. doi: https://doi.org/10.1016/j.ijrefrig.2004.12.009

J

James, S.J., and Evans, J.A. (2005). Predicting the reduction in microbes on the surface of foods during surface pasteurisation-the 'BUGDEATH' project. Journal of Food Engineering, 76(1), 1-6. doi: https://doi.org/10.1016/j.jfoodeng.2005.05.011

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